What do you get when you combine 70% dark chocolate, flaky sea salt, roasted almonds and a pretzel? A classic, delicious pretzel treat that can be enjoyed year-round. The flavors blend together beautifully, and we are pretty sure this brand new Fatty Sundays flavor is here to stay!
It’s no secret that toffee and chocolate make the perfect pair. How sweet (and salty) it really is. These gourmet pretzel rods are made with sweet and buttery toffee bits, creamy milk chocolate and of course, a salty pretzel. Sink your teeth into the sinful combination of crunchy toffee and milk chocolate - you will not be sorry you did. Your secret’s safe with us.
Make every birthday that much sweeter with our 3pc Bento Box. Seriously, who wouldn’t be happy when presented with these tasty treats? Includes three Lucite cubes (approx. 3.25oz each) of all the candies you need to celebrate that someone’s special day:
Get the party started with this chic collection of cocktail-inspired candies. Our "But First, Cocktails" 3pc Candy Bento Box includes three lucite cubes (approx 3.25oz each) of cocktail-inspired candies: 1. Brut & Rose Champagne Bears 2. Champagne Bubbles 3. Peach Bellini
Ahh yes... the "OG". The original Hank Sauce was created to enhance the flavor of Hank’s favorite foods. This sauce goes great with nearly anything and adds the perfect kick without overpowering the dish. Hank Sauce is the perfect solution for bland soups and tomato sauces, as well as boring chicken and tuna salad. It may not burn a hole in your tongue, but don’t be surprised if you burn through the bottle!
Sweet, tangy, and zesty, Camouflage is accompanied by a hidden heat that comes through moments after the initial sweetness. Camouflage makes for a perfect wing sauce and is also excellent on ground beef, wild game and other lean meats. If grillin’ is your thing, than this is your sauce!
Hank’s Heat is a specialty sauce that Hank uses when he feels the need for a little extra heat. Use Hank’s Heat to spice up your favorite foods while also adding excellent flavor. Toss the overheated pepper sauces that mask the flavor of your food and enjoy this unique flavorful blend. This smooth sauce heats up quickly after your first bite, creating a wild and exciting ride for the taste buds.
This unique sauce is sure to be unlike anything you’ve had before. A hefty dose of FRESH cilantro creates a flavorful blend that mixes perfectly into Southwest and Mexican style foods. Add it to your favorite tacos, burritos, salsa and guacamole, or mix it with sour cream for a dipping sauce like no other.
Erin's first cookbook, The Forest Feast: Simple Vegetarian Recipes from my Cabin in the Woods, is now a New York Times Bestseller. This vegetarian book came out in 2014 and is inspired by her move from New York City to a cabin in the woods in Northern California. The colorful recipes are all laid out visually, with little text, almost like diagrams, and are full of fruits and vegetables. This artbook/cookbook makes cooking very approachable as many of the recipes use fewer than 5 ingredients and are easy to make.