Delicate sea salt flakes are naturally smoked over premium hickory hard wood. The resulting smoke flavor is full and clean without the bitterness. There are no artificial flavors added. Synonymous with southern cooking, this works magic with ribs, burgers, red meat, turkey and chicken. This smoked sea salt is a 100% natural way to add authentic flavor to any dish.
Uses: Adds a unique BBQ touch to salads, sandwiches, meat and especially grilled salmon. Add to soups for depth of flavor.
Unrefined, smoked sea salt